Ingredients:

• 2 kg – fish
• 8 medium Onions (chopped)
• 4 bunches – fresh coriander
• 1.5 kg – fine crushed Wheat
• Olive oil
• white pepper
• few pieces Orange peel
• salt

Method:

1. Add in the 2nd coconut milk and simmer for a while.[As chicken cooks fast ,be sure about the amount of coconut milk,you are using. The gravy should not be watery.