Ingredients:

• 2 cups – yogurt
• 3/4 cup – ice water
• 3 tbsp – Sugar
• 1/2 tsp – rose water
• 4 tbsp – heavy Cream
• Few Almond nuts (sliced)
• Few Pistachios
• Few melon seeds
• Few Saffron strands

Method:

1. Blend together the yogurt, ice water, heavy cream, sugar to a smooth consistency.
2. Add in the rose water and pour it in a glass.
3. Top it with saffron strands, nuts and melon seeds.
4. Serve immediately.
5. Recipe courtesy: Priya Easy N Tasty Recipes