Ingredients:

• Fresh set Curd – 1 cup
• Mixed fruit tin – 1
• Milk – 1 cup

Method:

1. Blend fresh curds and milk together in a mixer till it looks like fresh cream.
2. Open the mixed fruit tin and add the cream gently.
3. Mix with light hands and keep in the fridge to chill.
4. Serve chilled.

Recipe courtesy of Sify Bawarchi