Ingredients:

• 1/4 cup – Pineapple cut into small cubes .
• 2 cups – boiled, peeled and diced potatoes.
• 1/2 cup – red bell pepper (capsicum), finely chopped.
• 1 spring onion, finely chopped.
• 1/2 cup – frozen Corn boiled for few mins. in salted water and drained .
• Salt to taste.
• 1.5 cup – mayonnaise.
• 2 tbsp – chopped Walnuts for garnishing.

Method:

1. Mix all the ingredients in a bowl until well-coated with the mayonnaise.
2. Garnish with walnuts.