
Ingredients:
• 3 tbsp – Rice, powdered
• 1 liter – Milk
• 10-15 – Almonds
• 8-10 – Cashew nuts
• 8-10 – Plums
• 1 tsp – Cardamom Powder
• Sugar to taste
• 1-2 drops – Almond essence.
Method:
- Combine the ingredients the milk and boil it. Keep stirring it.
- Simmer for about 20 minutes until it thickens.
- The add a few drops of the almond essence.
- Let it cool.
- Serve cooled.
- Recipe Courtesy: Mangalorean Recipes