Ingredients:

• 4 – eggs, slightly beaten
• 3 cups – heated Milk
• 2 tbsp – Butter
• 2 tsp – vanilla
• 2 cups – soft bread crumbs
• 1/2 cup – crushed Pineapple with juice
• 1/2 cup – Sugar
• a pinch of salt.

Method:

1. Combine eggs, sugar and salt in a bowl.
2. Slowly stir in hot milk and butter.
3. Mix and add vanilla, pineapple and bread crumbs.
4. Pour into a baking dish and place the dish in a pan of hot water.
5. Bake for 1.5 hours in 350 degrees oven.

Recipe courtesy of Bramaramba Chandrashekar