Ingredients:

• 8 slices – bread
• 4 tsp – Butter
• 4 hard boiled eggs
• 1/2 tsp – salt
• 1/3 tsp -pepper powder

Method:

1. Butter the bread well.
2. Slice the hardboiled eggs and place them on 4 of the buttered slices of bread.
3. Sprinkle salt and pepper on them.
4. Cover with the remaining slices of buttered bread.
5. Cut off the hard crusts and cut into diagonal sandwiches.

Recipe courtesy of Bridget White