Ingredients:

• 1/4 cup – Rice Vinegar
• 2 tbsps – soya sauce
• 2 tsp – dark sesame oil
• 1/4 tsp – crushed red pepper
• coleslaw – 1 packet
• 2 tsps – toasted sesame seeds.

Method:

1. In a large bowl, mix rice vinegar, soya sauce, sesame oil, crushed red pepper and stir well.
2. Add coleslaw and toss gently to coat. The sprinkle sesame seeds and toss gently.

Recipe courtesy of Lakshmi