Ingredients:

• 4 – apples
• 1 – Small Onion
• 2 – Tomatoes
• 1 tsp – Red Chilli powder
• 1/2 tsp – Garam Masala
• 1 or 2 tsp – Lemon juice
• 1 tsp – Oil
• 1/2 tsp – Cumin seeds
• A pinch of Turmeric powder
• A handful of Cilantro
• Salt

Method:

1. Peel, core and cut apples into cubes.
2. Chop onion and tomatoes.
3. Heat oil in a pan and add cumin seeds, apples, onions, tomatoes and mix well.
4. Add red chilli powder, garam masala, turmeric powder, lemon juice and mix well.
5. Pour a little water to cook apples. Add salt and mix well.
6. Cover and leave the pan on medium flame for some time until most of the water gets absorbed and apples become tender.
7. Finally stir the contents well, garnish with cilantro and serve with chapattis.
8. Recipe courtesy: Uma Priya
9. http://www.trendyrelish.com/