Ingredients:

• 1 cup – Powdered Sugar
• 3 – Egg whites
• 1 tsp – Vanilla essence

Method:

1. Beat the egg whites till stiff.
2. Add the powdered sugar and vanilla essence and mix well.
3. Using a tsp place blobs of the batter 2 inches apart, on a greased tray and bake for 20 minutes.

Recipe courtesy of Bridget White