Ingredients:

• 1 cup – Wheat rava
• 1.5 cups – Sugar
• 1 cup – dried nuts and fruits
• 1/2 cup – Ghee
• 1/2 tsp – elaichi powder

Method:

1. Cut finely all the dry fruits and nuts and keep aside.
2. Take a pan, fry wheat rava for a while.
3. Add three cups of boiling water and cook for 10 mins in low flame.
4. Add sugar, nuts, dry fruits, elaichi powder and mix well
5. Cook for 5 to 10 mins.

Recipe courtesy of Lakshmi