Ingredients:

• 1/3 cup – All purpose flour
• 1/4 cup – butter/margarine
• 1/3 cup – Brown sugar
• 1/2 cup – flaked Coconut
• 1 tbsp – instant coffee powder
• 1/2 tsp – vanilla essence
• 1 – Egg
• 1/4 tsp – soda
• A pinch – salt

Method:

1. Cream together butter and sugar till light and fluffy.
2. Gradually beat in egg and vanilla essence.
3. Sieve dry ingredients and add to the creamed mixture.
4. Mix well. Add coconut flakes. Stir.
5. Drop the mixture on to the greased sheet with a small spoon
6. With a spatula flatten each into a thin 2 1/2 inch circle
7. Bake in a mode oven at 375 degree F for 6 mins or until done
8. Cool for 1/2 a minute and remove.