Ingredients:

• 8 – plain papadi
• 1 tbsp – chopped Onion
• 1 tbsp – chopped Tomato
• 1 tbsp – chopped Coriander leaves
• a pinch of chilli powder
• a pinch of chaat masala
• 1 tbsp – Creamy Tomato Twist Spread
• Sev to garnish

Method:

1. Mix the chopped onion, chopped tomato, coriander leaves, salt and chilli powder in a mixer and keep aside.
2. Add the mixture to the papadis and sprinkle chaat masala.
3. Add a drop of Creamy Tomato Twist Spread on top and garnish with sev.

Recipe courtesy of Sify Bawarchi