The perfect cooler and a refreshing sweet yogurt drink
3 glasses yogurt (Measure with Serving Glass)
2 glasses water (Measure with Serving Glass)
1/2 cup sugar or honey
1/2 teaspoon rosewater (optional)
3/4 glass crushed ice (Measure with Serving Glass)
1 teaspoon dry almond juliennes for each glass
1. Put all ingredients except almonds in a blender.
2. Blend until smooth and froth appears.
3. Pour into serving glasses.
4. Garnish with almonds on top and serve chilled.