Ingredients:

• 1.5 cups – flour
• 1/4 cup – Milk
• 1 tsp Vinegar
• 120 gm – Butter
• 1/2 cup – powdered Sugar
• 1 tsp – vanilla essence

Method:

1. Oven temp: 350 F-180 C
2. Mix milk, vinegar, butter, sugar and vanilla together to a creamy consistency.
3. Mix in the flour to make a smooth dough.
4. Shape the cookies and place on an ungreased baking tray.
5. Bake in a pre-heated oven for 15-20 minutes.