Ingredients:

• 1 cup – Cream cheese
• 3 tbsp – cocoa powder
• 1/4 cup – Cashew nuts powder, coarse
• 1/2 cup – granulated Sugar
• 1 tsp – vanilla essence

Method:

1. Blend all the ingredients well. Refrigerate till chilled.
2. Serve with crackers.

Recipe courtesy of Saroj Kering