Ingredients:
• well cooked Green peas – 1 cup, mashed lightly
• mashed Potato – 1 cup
• grated Paneer – 1/2 cup, firmly packed
• Green chillies – 3-4, minced
• Ginger – 1 tsp, minced
• Coriander leaves – 3 tbsp, minced
• Mint leaves – 3 tbsp, minced
• Sugar – 1 tsp
• Chaat masala – 1 tsp
• Maida paste and bread crumbs to coat
• Oil – to fry
Method:
- Mix all the above ingredients together. Shape like small discs. Coat with Maida paste. Roll in bread crumbs and deep fry in hot oil.