Ingredients:

• 90 ml – Zampa Syrah or Grover Art Collection Shiraz Wine
• 30 ml – Tequila
• 3 drops – Lime Juice
• Agave Necter
• Grapefruit Juice

Method:

1. Combine all ingredients in a glass filled with the ice.
2. Stir and garnish with a lime wheel.

Recipe courtesy of Grover Zampa Vineyards