Ingredients:

• 1/2 cups – Spinach (chopped)
• 2 – Potatoes (cooked and cubed)
• 1 – Onion (chopped)
• 1/4 tsp – Cumin seeds
• 1/2 tsp – pepper powder
• 1/2 tsp – Garam Masala powder
• Salt
• Oil
• 4 – bread slices

Method:

1. Heat enough oil, fry the cumin seeds and add immediately the chopped onions and saute until the onions turn translucent.
2. Add immediately the chopped spinach, salt, cook for few minutes.
3. Now add the cubed potatoes, garam masala powder and pepper powder, cook everything in simmer until everything get well cooked, turn off the stove.
4. Toast the bread slices, spread gently the already prepared potato-spinach mixture to a toasted bread slice and cover it with another bread slice.
5. Serve with a cucumber salad.
6. Recipe courtesy: Priya Easy N Tasty Recipe

Recipe courtesy of Priya