Ingredients:

• 1/2 cup – Oil
• 2 – eggs
• 1 cup – Sugar, powdered
• 1/2 tsp – Soda bi-carbonate
• 1/2 tsp – Baking powder
• 1 cup – Maida
• 2 tsp – Cinnamon powder
• 1 tsp – Essence, vanilla
• 1.5 cup – Carrots, grated
• 1/2 tsp – Salt

Method:

1. Mix the oil, eggs, and sugar with a hand mixer.
2. Then add the flour, dry ingredients, and vanilla essence. Mix again.
3. Fold in the grated carrots and bake at 145 degrees for 45 to 60 minutes.
4. Recipe Courtesy: Mangalorean Recipes.

Recipe courtesy of Walter