Ingredients:

• 5 strawberries
• 15ml – Massenez Creme a la Fraise des Bois
• 45ml – Kettle One vodka
• Bollinger Champagne

Method:

1. Muddle Strawberries, add Massenez Creme a la Fraise des Bois, Kettle One vodka. Shake and double strain into a champagne flute. Top with Bollinger Champagne. Garnish with strawberries.

Recipe courtesy of Chef Piyawat