
Ingredients:
• 1 cup – Ripe Banana pieces
• 1/2 cup – Maida
• 1/2 cup – Fine rava
• 3 tbsp – Jaggery
• A pinch of salt
• Oil to deep fry
Method:
- Mash the bananas, add jaggery, mix till jaggery is dissolved.
- Add maida, rava and salt.
- Take small portions of the mixture, shape like a thick disc and deep fry in moderately hot oil.
Recipe courtesy of Chandi Bhat