Ingredients: • 1 cup – silken Tofu • 1 cup – grated Carrots • 2 tbsp – black Raisins • Honey as per need • 1/2 cup – soya Milk • Ice cubes Method: Soak the black raisins in hot water for few minutes Blend silken tofu, grated carrots, soaked black raisins, honey and soya […]

Ingredients: • 2 – medium green Capsicum • 2 – onions, medium, cut into fine pieces • 1 tbsp – chopped Coriander leaves • 3/4 cup- Peanut • 5 to 6 – Red Chillies • 1/2 tbsp – Coriander seeds • 4 tbsp – oil • Salt Method: Make a cross-like cut over the capsicum. […]

Ingredients: • 250 gms -potatoes. • 100 gms- tamarind. • 4 tsp- cumin powder. • 1/4 tsp- Mustard Seeds (rai). • a bunch of curry leaves. • 2-3 flakes of garlic, ground. • salt and Red Chilli powder to taste. • 125 gms- oil. Method: Boil, peel and cut the potatoes. Heat oil. Fry mustard […]

Ingredients: • half boiled arbi (colocasia) – 1 kg • Rice flour – 1/2 cup • water – 1/4 cup • oil – 4 tsp • 2 – medium sized chopped Onions • 4 – green chilles finelly chopped • ajwain – 1/2 tsp • turmuric powder – 1/2 tsp • Red Chilli powder – […]

Ingredients: • 1/2 cup – Urad Dal • 5 pinches – Asafoetida • 3 tbsps – Ginger and Green chillies paste • 1/2 tsp – Red Chilli powder • 1/2 tsp – pepper powder • 1/2 tsp – salt • 8 tbsps – oil • 3 cups – Maida • Oil for frying. Method: For […]

Ingredients: • 5 tbsp – Ghee • 1 cup – semolina • 1 to 1.5 cup – Sugar as per taste • 2.5 cup – water • Orange food colour • Cardamom powder • Cashew nuts • Raisins Method: Melt 1 tbsp of ghee on high for 1 minute. Add 2 tbsp each of cashew […]

Ingredients: • 2 or 3 medium size – Cucumber • 1 – Onion • 1/4 cup – Channa Dal • 1/4 tsp – Turmeric powder • 1 tsp – Chilli powder • 1 tsp – Black gram • 1 tsp – Mustard Seeds • Curry leaves • Coriander • Salt • Oil for seasoning Method: […]

Ingredients: • 1 cup – all purpose flour • 1 tsp – baking powder • 1/4 tsp – baking soda • 2 tbsp – cocoa powder • 1/4 cup – Sugar • 1/2 tsp – vanilla extract • 1/4 cup – chopped Almonds • 1/4 cup – oil • A pinch of salt • Water […]

Ingredients: • Part A: • 1kg – chicken, 3-inch cubes • 250g – chopped Onion • 25g – shredded Ginger • 25g – shredded Garlic • 4 – Green chillies • 2 – small dry Red Chillies • 4 tsp – Ghee • 2 cups – water (total 300ml) • Part B: • 2 tsp […]

Ingredients: • 2 -firm ripe Bananas • 1- stalk Curry leaves • 1 tsp – fresh coriander, chopped • 1/2 tsp – Red Chilli powder • 1/2 tsp – Dhania (coriander seed) powder • 3-4 piches – Turmeric powder • 2 pinches – Asafoetida • Salt to taste • 1 tsp – Sugar • 1/4 […]

Ingredients: • 3 – buns • 1/2 cup – cooked Rice • 1/2 cup – cooked and diced Meat • 1/2 cup – Tomato puree • 1 tbsp – Sugar • 1/4 tsp – Red Chilli powder • 3 – spring onion, chopped finely • 1/4 tsp – pepper powder • Salt as per taste […]

Ingredients: • Boneless mutton, cubed – 1 kg • 1 onion, finely chopped 1 • 1 carrot, finely chopped • Plain flour – 2 tsps • Dry white wine – 115 ml • Chicken or vegetable stock – 550 ml • 3 tomatoes, peeled, & chopped • 3 turnips, quartered • 12 button Onions • […]

Ingredients: • 1 – small cauliflower, separated into small florets • 1.5 cups – fresh or frozen Green peas • 1 – medium-sized onion, thinly sliced • 1 tsp – mashed Garlic • 1 tsp – grated Ginger • 4 tbsp – Ghee • 3/4 tsp – Turmeric • 1 tbsp – ground coriander • […]

Ingredients: • 1 – Puff pastry sheet • 1 tbsp – Cinnamon powder • 2 tbsp – Sugar • 2 tbsp – rolled oats • 3 tbsp – Hot Milk Method: Make a paste with cinnamon powder, sugar and rolled oats with hot milk. Spread this cinnamon-oats mixture generously over the pastry sheet and fold […]

Ingredients: • 1 – Eggless sponge cake • 1.75 cups- Icing Sugar • 4 tbsp- Sugar • 4 tbsp- Water • 200 ml – Fruit juice • 1.25 cups – Chilled Cream • 1 cup – Fresh strawberries. Method: Place the cake in a ring serving dish. Heat sugar and water in a pan until […]

Ingredients: • 1 kg Mutton (cut, cleaned, washed thoroughly) • 10 to 12 red chilies • 10 green chilies • lots of pure Ghee • salt to taste Method: Cut the mutton into medium sized pieces Clean and wash thoroughly In a deep vessel, heat the ghee Add the red and green chilies Add the […]

Ingredients: • 1/2 cup – Ragi flour • 2 cups – Whole Wheat flour • 1/4 cup – Silken Tofu (pureed) • Salt – to taste • 1/2 cup – Warm water • Oil for cooking • Flour (for dusting) Method: Take the ragi flour, whole wheat flour and salt in a bowl. Gradually add […]

Ingredients: • 2 cups – Mushrooms, chopped • 1/2 cup – Coriander • 1 tsp – Cumin seeds, salt each • 1/2 tsp – Kasuri Methi • 1/4 cup – Milk • 1/4 cup – Curd • 1/2 tsp – Gram flour ( Besan ) • 1/4 tsp – Garam Masala • For the paste: […]

Ingredients: • 1/2 cup – Paneer scrambled • 1 – Onion • 1/4 tsp – Red Chilli powder • 1.4 tsp – Cumin seed powder • A pinch – Garam Masala • A small bunch – Coriander leaves • Salt to – taste • 1 tsp – Tomato ketchup • 4 – bread slices • […]

Ingredients: • 1 kg – Chicken. • 2 large – onions, sliced. • 2 – tomatoes, chopped. • 5/6 tbsp – pepper, freshly ground. • 1/2 tsp – coriander powder. • 1 tbsp – ginger-garlic paste. • 1 bunch – coriander leaves, chopped. • 5 tbsp – oil. • Salt-to taste. Method: Heat oil in […]