Ingredients: • 3 – long, large Brinjals • 2 tbsp – Butter • 1.5 cups – Cream • 1 cup – soft cooked Corn • 1 cup – cooked shredded Chicken • 1/4 cup – Tomato sauce • Salt and pepper. Method: Cut brinjals lengthwise into two. Sprinkle with salt and reserve for 10 mins. […]

Ingredients: • 500 g – baby potatoes, peeled and washed well. • 1 tsp – chilli powder • 2 tsp – tandoori masala powder • 2 tbsp – Lemon juice • 3 tbsp – yogurt • 2 tbsp – Butter • salt to taste • chopped Coriander leaves and Onion rings for garnishing Method: Marinate […]

Ingredients: • 2/3 cup – boiling water • 1 packet – Strawberry flavoured gelatine • 1/2 – cup cold water • Ice cubes • 1 tub, 8 oz – cool whip • 1 cup – chopped strawberries • 16 oz prepared graham cracker crumb crust Method: In large bowl, stir gelatine into boiling water for […]

Ingredients: • 1 – whole leg of lamb • 3 – large Potatoes • 1 tbsp – Vinegar • 2 tsp – pepper • 4 – large onions, each chopped into 4 pieces • 2 – red chillies, broken into bits • 2 – Cloves • 2 – Cinnamon • Salt – to taste Method: […]

Ingredients: • 1 tea set (teapot, Milk pourer, Sugar pot) • 3 tsp – tea leaves (orange pekoe variety) • 3.5 cups -water • 1 cup -milk • Sugar in pot Method: Place tea leaves in a very thin muslin bag or cloth. Tie cloth into a loose pouch. Tie a twine to the bag, […]

Ingredients: • 4-5 – Ragi idlis • 1 – onion, finely chopped • 1 – tomato, finely chopped • 3-4 – green chillies, finely chopped • 1/2 tsp – Mustard Seeds • 2 tsp – urad dal/skinned split black gram • 1/2 tsp – Cumin seeds • 1 tsp – coriander powder • 1/4 tsp […]

Ingredients: • 12 – Chicken thighs • 2 Lemons – 1 sliced, 1 halved • 1/4 cup – Brown sugar • 1/4 cup – white Vinegar • 1/4 cup – water • 1.5 pounds – dried Figs • Salt to taste • 1 tsp – dried Parsley • 1 tbsp – chopped fresh Parsley Method: […]

Ingredients: • 6 – hard boiled eggs, shelled • 2 – onions, chopped • 2 tsp – chilli powder • 1/2 tsp – Turmeric powder • 2 tsp – ginger-garlic paste • 1 tsp – cumin powder • 1/2 cup – Tomato puree • 2 pieces – Cinnamon • 2 tbsp – Vinegar • 1 […]

Ingredients: • 3/4 cup – Tuvar dal • 1/2 cup – Bengal Gram dal • 1/2 cup – Urad Dal • 3 to 4 – Red Chillies • 1/4 tsp – Asafoetida powder • 1/2 tsp – cumin (jeeragam) • Fresh Ginger – a small piece • Curry leaves – a few • 1 tsp […]

Ingredients: • 3 boiled eggs, cut into desired shape • 1 tbsp – oil • 3 onions, finely sliced • 1/2-inch piece ginger, finely chopped • 6 Cloves garlic, finely chopped • 1 sprig dark green Curry leaves • 1/4 tsp – Turmeric powder • 4 tsp -Kundapur masala powder • 3/4 tsp – salt […]