Kasturi

Kasturi May 11, 2023

This a dish with the combination of all winter vegetables. You can eat it as a starter to with any kind of roasted meal. Ingredients – 4 tablespoon Olive oil – 1 cup peeled sweet potatoes – 1 cup peeled Carrots – 1 cup peeled Parsnips – 4-5 Garlic cloves – Salt and pepper to […]

Kasturi May 10, 2023

Gobhi Musallam is very easy to cook north-Indian recipe. Spicy onion, tomato paste adds great taste to the cauliflower. Ingredients – 250 gm cauliflower (small piece) – 1 small onion – 1 small tomato – 1 small piece of ginger – Few Coriander leaves – 10 gm fat – 1 teaspoon breadcrumbs – Salt to […]

Kasturi May 8, 2023

Upma is very easy, quick and healthy breakfast recipe. Upma is famous in Gujarat region. It’s a best choice for breakfast and any time when you need to cook instantly. Upma is full of energy and can cook with very less oil. Preparation Time: 10 Minute Cooking Time: 20 Minute Servings: 4 Person Ingredients – […]

Kasturi May 8, 2023

Gujarati people are very much foodie and they love to experiment with food very much. They try to make food always in different manner. Mostly they like sweet and sour food. So today we coming up with such kind of and that is Onion Tomato Sabji. Basically in Gujarati, it is called Dungali Tameta Nu […]

Kasturi May 7, 2023

Gujarat is very popular for its food and the desserts. Doodhpak is one the most famous cuisine of Gujarat and there are so many verities of this dessert dish. Normally, doodhpak is a kind of rice pudding because it is made from rice and milk. But you can’t savor it on your fasting days. So […]

Kasturi May 4, 2023

Berry blush, this berry-licious Mocktail is a berry lover’s dreams come true. This cool blend of cranberry and orange juice is shaken together and chilled with some ice cubes, also topped with soda and crowned with pine-green grape. Check out this delightful Mocktail recipe. Ingredients – 1 cup chilled cranberry juice – 1 cup chilled […]

Kasturi May 3, 2023

Classic North-Indian style tandoori chicken recipe marinated with yogurt, lemon juice, ginger, nutmeg and other spicy masalas. Ingredients: – 2 fresh seeded red chilies – 1/4 tablespoon cinnamon – 1 bay leaf – 1 onion – 2 cloves crushed garlic – 2 teaspoons crushed ginger – 1/2 teaspoon turmeric – 1/2 teaspoon nutmeg – 2 […]