Ingredients:

• 1 slice – bread
• 1 – Egg
• 2 tbsp – Curd
• 2 tbsp – Milk
• 1 tbsp – Butter
• A pinch of salt

Method:

1. Cut bread slice into 1/2 inch cubes.
2. Beat egg in a bowl. Add salt, curd and milk. Beat till you get a thick consistency. Add bread cubes.
3. Melt butter in a non-stick pan. Pour coated bread cubes in the pan. Cook till the liquid is absorbed and the bread tits bits turn golden brown.
4. Serve hot with ketchup.

Recipe courtesy of Deepali