Ingredients:

• bread slices -10
• Cloves – 5
• oil – 2tbsp
• tomatoes(finely chopped) – 2
• onions(finely chopped) – 1
• green chillies(chopped) – 2
• Red Chilli powder – 2 tsp
• salt – as per taste

Method:

1. Heat oil in a kadai. Add cloves. Stir.
2. Add onions and green chillies. Saute till onions becomes golden.
3. Add tomatoes ad fry till it is totally mashed. Add salt and chilli powder .
4. Finally, add crushed bread. Mix well. Add a little oil if required.
5. Serve with tea.

Recipe courtesy of Swathi Gadamsetty