Shepherd’s pie is a classic British recipe made with beef. You can make shepherd’s pie with lamb or mutton. As shepherd’s pie is basically an American recipe, Americans cooked it with meat and vegetables, topped with some baked and mashed potatoes. Let’s see how to cook shepherd’s pie. Preparation Time: 45 Minutes Cooking Time: 1 […]

Sesame Prawns Recipe is an easy and tasty recipe. Best as a starter of Chinese meal. Lets learn making of sesame prawns. Preparation Time: 10 Minutes Cooking Time: 5 Minutes Servings:?4 Person Ingredients – 250 gm prawns, peeled and deveined – 1 tablespoon sesame oil – 1 clove garlic, crushed – 2 teaspoons kecap manis […]

Deliciously flavored chicken with butter, egg yolk, pine nuts and garlic.? Enjoy this Seasoned chicken parcels recipe. Preparation Time: 20 Minute Cooking Time: 1 hour Servings: 4 Person Ingredients – 3 spring onions, finely chopped – ? cup vintage cheddar, grated – ? cup fresh white breadcrumbs – 2 tablespoons finely chopped fresh basil – […]

Sambar is must have south Indian dish with all South Indian cuisine. Without Sambar South Indians food dish is incomplete. It is spicy and of course very delicious. Generally it is made with combination of different vegetables like bottle gourd, drumstick, cucumbers, weet potatoes, onions and tomatoes, etc., spices and adding the special Sambhar masala, […]

Sabudana Vada is very common recipe that is made during fasting/upvas/vrat. In this navratri season, you can make it to eat. In India, during navratri people are doing fasting for 9 days, Sabudana Vada doesn’t contain, garlic, onions and any other items which is not eaten during fasting. Fried sago (sabudana) and potatoes made especially […]

Sabudana Thalipeeth, sago roti, is a traditional maharastrian style pan cake recipe for fasting. During fasts, people prefer to take sago in their food and this recipe is perfect for navratri fasting. From sago (sabudana) you can also make sabudana vada, sabudana kheer, sabudana pakora, sabunada khichdi and many more. Here is the Sabudana Thalipeeth […]

Sabudana khichdi is made during navratri days and other regular festivals. It’s a special dish made during fasts with sago (sabudana), potatoes, peanuts and coriander leaves. Sabudana khichdi is lightly spicy spiced. It is eaten most during the festival of Navaratri. Sabudana khichdi is good and healthy food to take during fasting. With sago you […]

Roast vegetable pie is very healthy and full of nutritious meal recipe for your family. You can choose all your favorite seasonal vegetables to make this pie recipe. The taste of roasted vegetable, cooked with rice and other roasted spices taste simply delightful. I have used brown rice for the recipe you can also choose […]

Rice cutlet is a best time pass and a yummy snack recipe. It’s crispy outside and soft inside. You can also make this recipe with your left over rice. Itand#8217;s easily made from the commonly available Ingredients at home. In spite of deep frying shallow frying is a best option for cutlets. Preparation Time: 10 […]

Red garlic chutney, a hot n spicy chutney made from dry red chilies and garlic. Garlic is a magical herb as it has an abundance of medicinal substances. Garlic is high in iodine and Sulphur. It is a powder house of antioxidants which protects, prevents and curse dangerous and simple diseases and disorders. This is […]

Rajma or kidney beans are very healthy and fat-free and very high in protein. Rajma-macaroni soup is very nutritious and yummy in taste. It keeps you warm during the cold winter. Here is the complete recipe to make the rajma-macaroni soup. Preparation Time: 10 Minutes Cooking Time: 25 Minutes Servings: 2 Persons Ingredients – 2 […]

Purple rain is the most delicious Cocktail recipe. The purple rain Cocktail is basically prepared with grape juice, lemon juice, strawberry crush and more. Purple Rain looks very nice and attractive which makes people enjoy it. The taste of this Cocktail is so delicious and once you try it you want it again and again. […]

Punjabi Kadhi is simmered with whole spices to impart an aromatic flavor?of the spices and tempered in desi ghee. It is relished in all parts of India. Punjabi kadhi is very different than sindhi kadhi and gujarati kadhi recipe. It is thicker and creamier than other kadhi variations. Punjabi Kadhi is basically made with besan, […]

In India, halwa is traditional sweet dish and also it’s made in different countries. You can find lots of variety of halwa recipe. Today we are going to learn a very innovative halwa recipe which will savor your fasting days. Panchratna halwa is rich and very delicious fasting dessert recipe. You require very little time […]

Pudina rice the mint flavored rice. This rice dish gives you a feel of refreshment and also full of flavor of spices. It is very simple, easy and quick to make. The flavor of mint enhances the taste of rice. Pudina rice is prepared with basmati rice and spices which will be your best healthy […]

Pomegranates juice is very easy, quick and tasty drinks. Pomegranates are very healthy fruits it’s full of vitamin c and antioxidants and more. Lemon juice, sugar and black salt gives delicious taste to the pomegranate juice. Learn how to make pomegranate juice instantly and stay healthy. Preparation Time: 20 Minutes Cooking Time: No Cooking Servings: […]

Patra is very famous snacks recipe from Gujarat state. It is made from colocasia (Arbi) leaves, with a spicy and tangy gram flour (Besan) mixture spread and stacked upon each other and rolled in a special way to form a pinwheel and then steamed. Patra can be served all alone or it can be served […]

Here is another popular and yummy paneer curry recipe, Paneer Pasanda. It is very creamy, rich in taste and smooth paneer recipe. Here I am sharing a recipe which is cooked with shallow fried paneer andamp; paneer stuffed with spices, crumble of paneer and nuts mixture and cooked in onion-tomato curry based gravy. Paneer pasanda […]

Paneer paratha is very popular paratha recipe in Punjab. In Punjab, it is a staple of every household. Generally, the dough of this recipe is prepared with wheat flour and gram flour and the stuffing is prepared with paneer and peas. You can enjoy this delicious stuffed panner paratha at breakfast, lunch or dinner. You […]

Paneer is quite a versatile ingredient. Today we are making a simple vegetarian dish called Paneer Hariyali Tikka which is easy, tasty and flavorful. In this dish, paneer cubes marinated with mint and coriander’s green paste, arranged on skewers and grilled to perfection. This dish is very delicious even children as well as adults love […]