Ingredients: • 1/4 kg – minced Meat with bones • 2 – Tomatoes • 4 – half boiled Egg • 4 tbsp – Maida • 100 g – bread crumbs • 1 – Egg • pepper as per taste • oil for frying • salt to taste Method: Boil minced meat with tomatoes, pepper and […]

Ingredients: • 2 -eggs • 1 tbsp – fresh coriander leaves, finely chopped • 1- 2 – green chillies, finely chopped • 2 tbsp – grated cheese • 1/2 – small onion, finely chopped • 1.5 tbsp – oil • salt. Method: Separate the whites and the yellow of the eggs. Beat the white of […]

Ingredients: • 1 kg – beef, diced • 1/2 kg – Potato • 2 – Onions chopped • 2 – Tomato chopped • 2 – green chillies, sliced • green coriander • 2 tsp – Red Chilli powder • 1/4 tsp – Turmeric powder • 2 tsp – Ginger Garlic paste • salt as per […]

Ingredients: • 2 medium sized tins of Tuna fish (or any other fish, boiled and mashed with the bones removed !) • 2 small potatoes, boiled and mashed. • Half a cup cooked Green peas • 2 medium onions, finely chopped • 1 inch Ginger finely mined • 4 Cloves garlic, finely minced • 3 […]

Ingredients: • 2 lbs – Spinach • 1 lb (pack) – extra firm Tofu • 1 – Egg • 5 tbsp – fine Wheat four (maida) • 2 tbsp – Corn starch • 6 – medium Cloves of Garlic • 1 tbsp – minced Ginger • 4 to 5 – Bay Leaves • 1 tsp […]

Ingredients: • 1 tub – vanilla ice-cream • 1/2 cup – Cream • 1 handful – Almonds • 2 tbsp – honey. Method: Roast the almonds in a pre-heated oven at a moderate temperature for a few mins, till done. Cool completely and chop into thin flakes. Cut the vanilla ice-cream into pieces. Add cream […]

Ingredients: • 4 cups – Chicken broth • 3 tsp – nuoc mam (Vietnamese fish sauce) • 1/2 tsp Sugar • 1/4 tsp salt • 1 tbsp vegetable oil • 6 Shallots – chopped • 2 Garlic Cloves – chopped • 8 ounces – Crab Meat • Freshly ground black pepper • 2 tbsp – […]

Ingredients: • 1 kg – Mutton • 250g – Yoghurt • 1 tsp – Ginger Garlic paste • 1 tsp – Jeera and Onion paste • 2 large Onions • 2 tsp – Jeera • Salt • 1.5 tbsp – Red Chilli powder • 1 tsp – Turmeric powder • 1-2 tsp – Garam Masala […]

Ingredients: • 675 gms – rice, washed and soaked for 40 mins • For the sauce: • Oil for deep frying • 2 large onions, sliced • 4 medium sized potatoes, quartered • 675 gms – beef, cubed • 3 tsp – crushed Garlic • 3 tsp – grated Ginger • 4 green chillies, finely […]

Ingredients: • 1 kg – tender veal, cut into medium pieces • 2 – large onions, chopped • 1 tsp chilli powder • 1/2 tsp pepper powder • 1/2 tsp Turmeric powder • 2 tbsp oil • 1 tsp finely chopped Ginger • 2 tsp finely chopped Garlic • Salt to taste • 2 Green […]

Ingredients: • Ingredients: • 250 g minced meat, washed clean • 150 g paneer, crushed finely • 1 inch piece ginger, chopped finely • 6 flakes garlic, chopped finely • 1 medium-size onion, chopped • 3 green chillies, chopped finely • 2 eggs, yolks & whites separated • 1 level tsp chilli powder • 1/2 […]

Ingredients: • 2 kgs Meat (Wash and keep in a strainer) • 2 big kadchi dollops of desi Ghee • 2 Bay Leaves • 3 small and 1 big Cardamoms • 3 Cloves • 2 tsp Cumin seeds • 1 tsp Fennel seeds • 2 sticks Cinnamon • 1/2 kg Onion (finely chopped) • 2 […]

Ingredients: • For Dry Muttis: • 1/2 kg – keema • 1 tsp – Turmeric powder • 1 tbsp – chilli powder • 1/2 tbsp – salt • 2 tsp – Ginger Garlic paste • 1/ 4 tsp – Garam Masala • 125 g – putana powder • 1 tsp – dhaniya powder • oil […]

Ingredients: • 6 large Chicken legs, skinned • 1/2 cup – flour (maida) • 1 tsp – chilli powder • 1 tsp – mustard powder • 2 tsp – pepper • Oil for frying • Salt to taste • For the sauce: • 8 Tomatoes • 1 tbsp – Garlic paste • 2 cups – […]

Ingredients: • 500 g – prawns, cleaned and deveined • Oil • 10-15 dry Red Chillies paste, as per taste • 4-5 Onions • 4-5 Curry leaves • 2 tbsp – Coriander leaves • 2 tbsp – Ginger Garlic paste • Salt to taste • Vinegar to be added while grinding Dried red chillies Method: […]

Ingredients: • 500 g – Chicken • 50 to 100 g – Jaggery [gurd] • 2 tsp – dhaniya powder • 2 – Onions paste • 2 – Tomato puree • 2 tbsp – Ginger Garlic paste • 1 tsp – chilli powder • 1 – Lemon • salt to taste Method: In a pan, […]

Ingredients: • 6 eggs boiled and shelled • 2 Onions medium (sliced) • 4 Green chillies (cut vertically into two) • 1 tsp – Red Chilli powder • 1 tsp – Dhania powder • 1 tsp – ginger, Garlic paste • salt • 3 tbsp – oil • Haldi • 2 tsp – Coriander leaves […]

Ingredients: • Chicken breast pieces – 2 lb • Ginger Garlic paste – 2 tsp • Red Chilli powder – 3 tsp • Turmeric – 1/2 tsp • Coriander powder – 2 tsp • Dry masalas: • Cardamom – 4 to 5 • Cloves – 7 to 8 • Cinnamon – 2 sticks • Fennel […]

Ingredients: • 350 g – minced Meat • 100 g – Green peas (shelled) • 100 g – Sambar Onions • 1/2 inch length – Ginger • 3 tbsp – coriander powder • 2 tsp – chilli powder • 1/2 tsp – Turmeric powder • Coriander leaves to garnish • 4 tbsp – oil • […]

Ingredients: • 250 g – packages sliced Mushrooms • 5 cups – Mutton broth • 1 cup – Barley • 3 cups – water • 1.5 tbsp – Olive oil • 2 – onions, chopped • 1 – carrot, thinly sliced • 2 stalks – celery, thinly sliced • 1/2 tsp – salt • 1/4 […]