Ingredients: • 1/2 cup – Butter or margarine • 1 cup – Castor Sugar • 1/2 tsp – Vanilla • 1 – Egg • 2 tsp – Cocoa • 1/2 cup – Walnuts • 1/2 cup – Sultanas • 2 cups – Refined flour • 1 tsp – Baking powder • A pinch salt • […]

Ingredients: • 12 ounces Egg noodles • 1 package Cream cheese, softened • 1 cup sour Cream • 2 tbsp butter, melted • 1/2 cup onions, chopped • 3 Cloves of garlic, crushed • 1/4 tsp black pepper • 1/4 cup bread crumbs • 1/2 cup grated cheese Method: Cook noodles according to package directions […]

Ingredients: • 500 gm – Chicken • 4 – Green chillies • 2 inches – Ginger • 6 Cloves – Garlic • 1 tsp – Turmeric powder • Salt as per taste • 2 tsp – soya sauce • 2 tsp – Tomato ketchup • 1 tsp – Vinegar • 2 tsp – oil • […]

Ingredients: • 4-5 – Potatoes • Breadcrumbs – as needed • 1 – Egg (beaten) • 1.5 cups – grated cheese • salt and pepper to taste • 1.5 tsp – baking powder • Flour – as needed • ghee/oil as required Method: Boil, peel and mash the potatoes while hot. Mix with the cheese, […]

Ingredients: • 1/2 kg – fresh Prawns (shelled) • 4-5 – medium size Tomatoes • 6-7 – large Onions • 1 pod – Garlic • 1/2 – Coconut • Poppy Seeds (Kus Kus) • chilli Powder • Turmeric powder • 1 tbsp. – Mustard • 1 tbsp – Jeera • Coriander leaves • Curry leaves […]

Ingredients: • 2 tbsp – refined oil • 1 kg – Chicken • 250 g – yogurt • 3 – large red tomatoes, finely sliced • 4-5 – onions, finely sliced • 2 tbsp – ginger-garlic paste • 6-7 – large Green chillies • 1.5 tsp – fennel • 1.5 tsp – mustard • 1.5 […]

Ingredients: • 500 g – hilsa fish • 1 tsp – Turmeric powder • 4 – Red Chillies • 1 large piece – Ginger • 1 small bunch – sliced Coriander leaves • 1 tsp – shahjeera • 4 – green chillies, sliced • 100 g – Mustard oil • salt to taste Method: Grind […]

Ingredients: • 500 g – Chicken • 200 g – chopped Onion • 1/2 cup – Tomato puree • 4 to 5 – black Cardamom • 3 to 4 – green Cardamom • 4 to 5 – Bay Leaf • 3 to 4 – Cloves • 5 tsp – white oil • 3 tsp – […]

Ingredients: • 250 g – Prawn, medium side • 100 g – Brinjal, cut into 1 by 2 inch slice • 100 g – tomato, chopped • 1/2 tbsp – cumin • 1/2 tbsp – mustard • 1/2 tbsp – Turmeric • 1 tbsp – cumin • 2tbsp – mustard • 3 – Green chilli […]

Ingredients: • For Pancake: • 1/2 cup – flour • 1 – Egg • 300 ml – Milk • 1 tbsp – oil • For cooking – oil • 1/2 tsp – salt • For Filling: • 1.5 cups – cooked chicken, shredded • 1 cup – mushrooms, sliced • 1/2 – onion, chopped • […]

Ingredients: • For Yakhni: • 1 kg – Mutton • 2 long pieces of Cinnamon • 4 Cloves • 6 pods Garlic • 3 Green chillies • 4 grains black pepper • 10 cups – water and salt to taste • For Rice: • 250 gms – Rice • 3 sliced Onions • 2 tbsps […]

Ingredients: • 250g – finger-shaped, fish pieces • 1/2 pod – Garlic • Salt to taste • Bread crumbs – 1/4 cup • 2 tbsp – Vinegar • 1 – Ginger • 1 tsp – chilli powder • 1 – Egg Method: Grind the ginger and garlic to a smooth paste. Marinate the fish with […]

Ingredients: • 1/2 kg – rohu/pomfret/hilsa/maangur fish • 3 – fresh Tomatoes • 2 – green chillies, big • 4 tbsp – coriander leaves, chopped • 1 tbsp – mixed spices • 1/2 tbsp – Turmeric powder • 4 pieces – Cardamom • 1/4 tsp – pepper powder • Method: Marinate the fish with turmeric […]

Ingredients: • 4 sliced button Mushrooms • 2 eggs • a pinch of pepper powder • a pinch of greek seasoning • salt as per taste Method: In a bowl, take 2 eggs and add all seasonings and whisk it. Take a few drops of oil in a non-stick pan and add half of the […]

Ingredients: • Curd-500gms, Chicken – 1kg, Fenugreek seeds (methi) – 1 tsp, Garlic (lahsun) – 3 tsp, Ginger (adrak) paste – 1 tsp, Green chilli (mirchi) paste – 1 tsp, salt to taste, Sugar to taste, oil Method: Mix curd, 2 tsp garlic paste, ginger paste, chilli paste and chicken. Marinate for an hour. In […]

Ingredients: • 1 kg – lamb mince • 1/2 tbsp – Ginger-garlic paste • 6 – big onions, cut into very small pieces • 6 – Green chillies • 1/4 tbsp – Chilli powder • 2 tbsp – Corn flour • 1 – Egg • Salt to taste Method: Cook the lamb well and drain […]

Ingredients: • 1kg – Chicken thighs, cut into 4 • 2 – small onions, finely chopped • 6 tbsp – black pepper Corns • 4 – pods of Cardamom • 2 tbsp – coriander powder • 3 tbsp – refined cooking oil • 3 tbsp – Coconut oil • 4 – dried chillies • 6 […]

Ingredients: • 3 Cups – Fresh Shelled Prawns • 1 Cup – Vinegar • 5 Large – Onions (Minced) • A Few Curry leaves • 1/2 cup – Mustard oil Or Any Vegetable • Salt To Taste • Grind to a paste- • 12 Cloves – Garlic • 12 – Dry Chillies Method: Skin & […]

Ingredients: • 1kg – Mutton pieces • 1/2tsp – Turmeric powder • 4cups – Basmati Rice • 3 – Onions (sliced) • 3 – Tomatoes (chopped finely) • 2 – Green chillies (slit opened) • 1tsp – Red Chilli powder • 1tsp – Coriander powder • 2cups – Curd • 4cups – Water • 1cup […]

Ingredients: • 4 – sheep brains or 1 ox brain cut into medium size pieces • 1 cup – fresh Spring onions / Leeks (wash and cut into suitable sizes depending on choice) • 1 tsp – Ginger and Garlic paste • 1 tsp – spice powder or Garam Masala powder • 2 tsp – […]