Ingredients: • 1 can – baked beans • 1 cup – cooked Mutton shredded • 3 – Potatoes • 1/2 cup – minced Onion • 1/2 tsp – paprika • 1/2 tsp – salt • 4 tbsp – Butter • 1 tbsp – water Method: Peel and slice potatoes. Melt the butter and saute onion. […]

Ingredients: • For koftas : • 250 gms – lean Meat finely sliced • 2 tbsp – besan • 1.5 tsp – Turmeric powder • 2 tbsp – curd, thick and a little sour • 10 – eggs • 2 small Onions • 1 tsp – Garam Masala • 1.5 tsp – chilli powder • […]

Ingredients: • 2 kg – fish • 8 medium Onions (chopped) • 4 bunches – fresh coriander • 1.5 kg – fine crushed Wheat • Olive oil • white pepper • few pieces Orange peel • salt Method: Add in the 2nd coconut milk and simmer for a while.[As chicken cooks fast ,be sure about […]

Ingredients: • 1 kg – Mutton • 1/2 kg – arvi, peeled • 1/4 tsp – Turmeric (haldi) powder • 1 tsp – chilli (lal mirch) powder • 3 tbsp – coriander (dhaniya) powder • 2-3 – medium onions, chopped or sliced • 1/2 cup – oil • 1 tbsp – Ginger (adrak) paste • […]

Ingredients: • 1 – cauliflower, medium-sized • 2 – eggs, beaten well • 3 tbsp – Butter • 4 tbsp – grated cheese • 3 tbsp – breadcrumbs • 3 tbsp – flour • 1 cup – Milk • 1 tsp – salt • 1 tsp – pepper powder Method: Divide the cauliflower into two […]

Ingredients: • Boneless fish or salmon fish – 1/2 kg • Split peas dhal – 50 g • Egg -1 • Oil to fry • To grind: • Pearl Onions • Ginger – 1 inch piece • Garlic – 5 • Saunf – 1 tsp • Cinnamon – small piece • Cloves -2 • Cardamom […]

Ingredients: • Brain – 1 • Green chillies – 3 – 4 • Coriander leaves – 1 small bunch • Ginger-Garlic Paste – 1/2 tbsp • Garam Masala – 1/2 tbsp • Oil or Ghee- 4 tbsp • 1- Small Onion • Salt to taste. Method: Wash the brain well and chop into small pieces. […]

Ingredients: • Part A: • 1/2 kg – mutton, sliced into pieces • 5 g (approx. 1 tsp) – Ginger juice • 10 g (approx. 2 tsp) – Onion juice • 7 g (approx. 1-1/2 tsp) – Garlic juice • 3 g (approx. 1/2 tsp) – Turmeric powder • 3 g (approx. 1/2 tsp) – […]

Ingredients: • 1 kg Chicken • 3 Onions • 2 Tomatoes • Chicken masala powder (any brand) – as desired. • 1 tbsp Lemon juice • oil as required for frying and sauting • salt to taste • Coriander leaves for garnishing Method: Cut the chicken into small pieces and marinate them with chicken masala […]

Ingredients: • 500 g – cooked fish • 1/2 tsp – pepper • 2 – medium onions, finely chopped • 1 tsp – coriander-cumin powder • 4 tbsp – coriander leaves, finely chopped • 1 tsp – Mango powder • 4 – green chillies, finely chopped • 1 – egg, beaten • 1 tsp – […]

Ingredients: • 230 g – beef, minced • 450 g – Potato • 1/2 tsp – pepper • 1/2 tsp – chilli powder • 2 tbsp – white Vinegar • 1 Onion • 1 Clove garlic, finely chopped • 1 green chilli, finely chopped • 1 or 2 eggs (for coating only) • 8 tbsp […]

Ingredients: • 300 g – white fish (5 pieces) • 20 g – Spinach • 10 g – Mint • 5 g – coriander • 1 Green chilli • 1/4 tsp – Red Chilli powder • 1/4 tsp – Amchoor powder • 1/4 tsp – Garam Masala powder • a pinch – salt • 1/4 […]

Ingredients: • 3-5 lbs goat Meat • 2-3 – large Tomatoes • 1-3 tsp – amchur • 1 tsp – Dhania (coriander) powder • 1 – large diced Onion • Salt to taste • Marinade ingredients: • 2 tbsp – Vinegar • 4 tbsp – Worcestershire sauce • 2 tbsp – yogurt • 1 tbsp […]

Ingredients: • 4 – eggs 4 • 8 slices – bread • 1 tsp – dried mixed herbs • 1/2 tbsp – Tomato sauce • Salt and pepper to taste • 1 cup – cheddar cheese, grated • 1 – green capsicum, cut into rings • 1 cup – oil Method: Cut the bread slices […]

Ingredients: • 500 g – fish, approx 4 pieces • 2 cube – cheese • 2 – onion, big, finely chopped • 1 cup – Milk • 6 – peppercorn • 2 tsp – Lemon juice • 1 tsp – black pepper powder • Salt and Sugar to taste Method: Rub the fish with the […]

Ingredients: • 6 slices – Bacon • 4 – eggs • 1/2 cup – Milk • 100 g – Amul cheese, grated • 1/4 tsp – Pepper powder • Butter for cooking Method: Cut bacon in small pieces and fry in pan until crisp. Drain, reserving 2 tbsp of dripping pieces. Wipe pan with a […]

Ingredients: • 1 whole chunk – Pork • 3 large – peeled Potatoes • 2 tbsp – Vinegar • 2 tsp – pepper • salt Method: Wash the chunk of pork and make deep cuts on it. Rub it well all over with salt, pepper and vinegar. Place it in a big pan or pressure […]

Ingredients: • 500 g – Chicken • 250 g – yogurt • 1 tsp – Ginger paste,heaped • 1 tsp – Garlic paste,heaped • 1 tsp – Sugar • 3 tbsp – Lime juice • Oil for deep frying • Seasoning: Salt, according to taste, sea salt • 1 tsp – pepper powder • 2 […]

Ingredients: • For Chicken: • 500 gms – Chicken • 1 tsp – Turmeric • Salt – As per taste • 1 tsp – Coriander Powder • 2 tsp – Ginger Garlic paste • 1 tsp – pepper • 1 tsp – Garam Masala • 1 tsp – cumin powder • 200 gms – Onion […]

Ingredients: • 1 kg – Chicken • 4 – Onions • 6 – Tomatoes • 2-inch piece – Ginger • 1 – Garlic Clove • 1 bunch – Coriander leaves • Few sprigs – Curry leaves • 10 – Red Chillies • 5- Cloves • 7 – Green chillies • 1 tbsp – Garam Masala […]