Ingredients:

• 500 g – Beef strips
• 1 tbsp – Garlic paste
• 1/2 tbsp – soy sauce
• 3 tbsp – chopped Spring onion
• 1 tbsp – sesame seeds
• 1 tsp or more, pepper powder
• 1 tbsp – Tomato sauce
• Salt to taste
• 1 – Egg
• 2 tbsp – Corn flour
• Oil for Deep Frying

Method:

1. Mix the beef with garlic paste, soy sauce, spring onion, sesame seeds, pepper powder, tomato sauce and salt.
2. Keep aside for at least 30 minutes.
3. Add the egg and corn flour and mix well.
4. Heat oil in a pan.
5. When the oil becomes hot, add the beef strips in small batches.
6. Cook on medium-high heat till they turn crispy.
7. Drain onto an absorbent paper.
8. Serve hot.
9. Recipe Courtesy: Mareena’s Recipe Collections