Ingredients:

• 4 potatoes, peeled and boiled
• 2 hard-boiled eggs, chopped
• 1/2 tsp mustard
• Salt as per taste
• 2 cups- Boiled Cream dressing

Method:

1. Mash the potatoes.
2. Mix eggs, mustard and salt
3. Chill for 1 hour
4. Add the dressing and coat it well
5. Serve with toast

Recipe courtesy of Shireen Das