Ingredients:

• 1.5 cups – Butter
• 3 tsp – vanilla essence
• 1 cup – self rising flour
• 1 cup – Brown sugar
• 1/2 cup – grated dark chocolate

Method:

1. Whisk the butter until creamy.
2. Add the rest of the ingredients and mix well.
3. Make lime-sized balls of the mixture and place them on a greased baking tray.
4. Press the balls to flatten them and bake them in the oven at 160 degrees C until hard.

Recipe courtesy of Funky40