A classic Asian dish with garlic, lemon, honey, onion and ginger gives a rich taste to chicken. Chicken leg is a good dish when you have enough time and want to cook chicken marinated with honey at home.

Ingredients

– 250 ml soy sauce
– 4 tablespoons honey
– 1 tablespoon lemon juice
– 1 clove, crushed garlic
– 1/2 teaspoon freshly grated ginger
– 2 tablespoons oil
– 8 large chicken legs
– Sesame seeds

How To Cook?

1. Combine soy sauce, honey, lemon juice, garlic, ginger and oil in a small bowl. Pour over chicken and marinate for 2-3 hours.
2. Sprinkle with sesame seeds.
3. Arrange chicken legs on a roasting rack. Cook for 20 minutes on MEDIUM HIGH flame, turning over halfway through cooking.
4. Allow to stand for 5 minutes
5. Serve hot with roti or rice.

Preparation Time: 30 Minutes
Cooking Time: 4 Hours
Servings: 4 Person