Ingredients:

• 6 cups – flour
• 1 cup – Sugar
• 3 – Lemon rinds
• 3 tsp – baking powder
• 1.5 tsp – salt
• 1.5 cup – softened Butter
• 3 tsp – Poppy Seeds
• 3 – eggs
• 3 – lemon, juice
• Milk

Method:

1. Combine flour, sugar, lemon rinds, baking powder, and salt. Cut in butter.
2. Blend enough milk to make 2 cups with eggs and juice.
3. Combine wet and dry mixtures.
4. Roll dough out to 1.5 inch thick. Cut into 3-inch rounds. Place on greased sheets.
5. Bake at 375 degrees F for 20 to 25 minutes.

Recipe courtesy of Sify Bawarchi