
Ingredients:
• Angel food cake – Small
• Jell-O instant pudding – Small
• Fresh strawberries- 30
• Cool whip – Whipped Cream
Method:
- Cut angel food cake into small pieces and put these in a dessert bowl.
- After preparing the pudding, pour it on these pieces.
- Then put another layer of the sliced angel food cake.
- Pour some more pudding on top.
- Top it with a layer of freshly sliced strawberries. Then repeat the steps.
- Add some whipped cream as topping and decorate with some fresh strawberries.
Recipe courtesy of Ramaa