Ingredients:

• 60 ml – Vodka
• 30 ml – Mango Juice
• 15 ml – Lime juice
• 15 ml – Fruit de passion syrup 
• Lime wedge to garnish

Method:

1. Take shaker and add Vodka, mango juice, lime juice, and fruit de passion syrup with ice.
2. Shake it vigorously.
3. Double stain it in martini glass.
4. Garnish with Lime wedge.
5. This Holi cocktail recipe is by Mixologist Niraj Ved, Hyatt Regency Gurgaon.

Recipe courtesy of Mixologist Niraj Ved