Ingredients:
• 3/4 cup – rolled oats
• 1/3 cup – flour
• 3 green apples, peeled and diced
• 1/2 cup – Brown sugar
• 1 mango, diced
• frozen Curd or ice Cream
• 1/2 tsp – ground Cinnamon
• 3 tbsp – oil
• salt to taste
Method:
- Preheat up oven to 350 degrees.
- Combine rolled oats, brown sugar, flour, cinnamon, salt and oil in a mixing bowl.
- Mix until all ingredients have blended well.
- Add diced apples and mango to pie pan.
- Cover with oat mix.
- Bake for about 30 minutes.
- Serve with frozen curd or non-fat ice cream.