Ingredients: • 1 – whole Cabbage (chopped and cleaned well) • 1/2 cup – Tamarind (cleaned well) • 3-4 Green chillies or 1 tsp Red Chilli powder • 1 cup – water • 1 tsp – salt • 3-4 tsp – oil • For seasoning (optional, but preferred): • 1 tsp – oil • 1/4 […]

Ingredients: • Kabuli Chana-2 cups • Cardamom-2 nos. • Cloves-4 nos. • Ginger-Garlic paste-1 tbsp • 1 onion-chopped • Coriander powder-4 tsp • Chana masala powder-3 tsp • Cumin seeds-2 tsp (light rosted) • 1/2 tsp- Garam Masala • 1/4 tsp- Black pepper powder • 1/2 tsp- Red chilly powder • Tamarind paste-3 tbsp • […]

Ingredients: • 1 cup – whole Moong • 2 cups – Poha • 2 – Onions • 2 – Tomatoes • 4 – Green chillies • 1 inch piece – Ginger • 2 Cloves – Garlic • 1 cup – peanuts, coarsely powdered • 1 cup – grated Coconut • 1- small bunch coriander • […]

Ingredients: • 3 cups -Plain flour • 200g -Butter • 1/4 cup -Powdered Sugar • 2 – eggs • 1 tsp -Vanilla extract • 1 tsp – Baking powder • 1 tsp -White Vinegar • To sprinkle – 1 tbsp- Sesame seeds and shelled pistachios. Method: Cream the butter and sugar, then add the eggs, […]

Ingredients: • 1 bunch – Coriander leaves, wash well without the stalks • 1 bunch – Pudina/mint leaves, wash well without the stalks • 8 to 10 – Green chillies (this you can vary as per your tolerance to spice) • 1 small ball – Tamarind, soaked in water • 6 to 7 – Garlic […]

Ingredients: • 250 gm – small, tender Brinjal • 5 tbsp – oil • 1/2 cup – onion, thinly sliced • 4 – tender, plump Drumsticks • Mustard Seeds – 1 tsp • Cumin seeds – 1 tsp • 1 tbsp – Bengal Gram (chana) dal • few – Curry leaves • 2 tbsp – […]

Ingredients: • 125 g Butter • 125 g chocolate chopped • 100 g Almonds • 4 eggs separated • 125 g castor Sugar • icing Sugar – as needed Method: Melt the butter and chocolate in the microwave oven or in the top of a double boiler over simmering water, stirring occasionally. Stir in the […]

Ingredients: • 1 lb-chicken • 2 -onion • 2-4 – Green chillies • 2- 3 tbsp-oil • For the marinade: • 1/2 tbsp-red chilli powder • 3 tbsp-white Vinegar • 2 tbsp- soy sauce • 1 tbsp-ginger and Garlic paste • 1 tsp-black pepper • 1/4 tsp-turmeric powder • salt Method: Marinate chicken in the […]

Ingredients: • Zunka: • 3/4 cup – Chickpea flour (garbanzo bean flour or besan) • 1 green pepper, finely diced • 1 Onion – finely diced • 1 bunch scallions or Spring onions (about 6), both green and white parts finely diced • 1 tsp – Red Chilli powder • 1/2 tsp – Turmeric powder […]

Ingredients: • Cucumber – 400 grams • Tomato – 200 grams • Onion – 100 grams • Jalapeño Pepper – 4 • Chat Masala – 2 tsp • Lemon Juice – 2 tbsp • Salt – to taste  Method: De-seed Tomato and Jalapeno Pepper Cut Cucumber, Tomato, Jalapeno Pepper and Onion into small cubes of […]

Ingredients: • Basmati Rice – 1 cup • White Kabuli chana – 1/2 cup • Tomatoes – 3 big • Coconut – 1/2 small • Small Onions – 1/2 cup peeled • Garlic – 8 flakes • Oil – 4 tbsp • Coriander leaves – 1/2 bunch • Green chillies – 4 • Kasoori Methi […]

Ingredients: • 8 slices – bread • 1 tbsp – chopped Coriander leaves • 4 slices – cheese • Butter as required • 3 – green chillies, finely chopped • 4 – eggs • 1 – large onion, finely chopped • salt and pepper to taste • Ghee Method: Butter the slices of bread. Place […]

Ingredients: • 2 tbsp – Unsalted Butter • 2 cups – Bananas, peeled and cut into 2 cm slices • 385 ml – Evaporated Milk • 1/4 cup – Dark Brown sugar • 2 – Lightly whipped eggs • 1 tsp – Cornflour • 1 tsp – Vanilla essence • 1/2 tsp – Cardamom powder […]

Ingredients: • 1 cup all-pourpose flour • 1/2 cup – moongdal • 1/2 cup – riceflour • 1/4 cup – chopped Coriander leaves • 2 tbsp – chopped Curry leaves • 1 tsp – cumin • Salt to taste • Oil to fry Method: Soak moongdal in water for 30 min and drain them. In […]

Ingredients: • 250 g – arbi • 1 cup – Coriander leaves • 1 – Onion • 1 – Tomato • 1/4 tsp – Turmeric powder • 1/2 tsp – Red Chilli powder • 1/2 tsp – coriander powder • salt • oil Method: Boil the arbi in the pressure cooker. Remove the skin, cut […]

Ingredients: • 1 cup – cabbage, thinly sliced • 1/4 cup – onion thinly sliced • 1.5 cup – chickpea flour • 1tsp – red chilli powder • 1/4 tsp – turmeric powder • 1tsp – chat masala • 1/2 tsp – ginger garlic paste • 1 sprig – curry Leaves • Salt to taste […]

Ingredients: • 1 cup – Rice • 2 to 3 medium-sized boiled Potatoes (mashed well) • 2 tbsp – Ghee or Butter • little Milk ( to soften the mashed potatoes) • 2 – eggs (hard boiled) • finely chopped Green chillies (as per taste) Method: Clean, wash and soak the rice for about 30 […]

Ingredients: • Potato – 1 large • Brinjal- 4 – 5 (small) • Red Chilli powder – 1 tbsp or Green chillies – 3-4 • Cumin and coriander powder 1 tsp • Turmeric powder – 1 tsp • Salt as per taste • Garlic paste • Cumin and Mustard Seeds (optional) – 1 tsp Method: […]

Ingredients: • 1 cup – chickpeas, canned • 1 – beetroot, grated • 4 – Garlic pods, finely minced • 2 stalk – Coriander leaves • 1/2 tsp – paprika powder • 1/2 tsp – Cumin seeds • 1/2 – onion, finely chopped • 1 tbsp – flour • Salt – as required • Oil […]

Ingredients: • 1.5 kg – Potatoes • 3 liters – Chicken stock • 1 kg – red lentils, ground • 3 onions, chopped • 1 Garlic bulb, crushed • 1 kg – Onions • 250 g – Carrots • 300 g – Butter • 1 tsp – cumin • 1 tsp – Cloves • 1 […]