Ingredients: • 2 cups – sprouts (moong, channa, rongi) • 1 cup – chopped Palak • 1/2 cup – grated Paneer • 1/2 cup – grated Coconut • Sesame for seasoning • 1/2 tsp – salt • Oil for shallow frying Method: Grind sprouts and chopped palak without adding water. Shift to a bowl. Add […]

Ingredients: • 2 cups – all purpose flour (maida) • 250 g – (for frying) clarified Butter (ghee) • 1/2 cup – chopped nuts • 1/2 tsp – baking soda • 1tsp – Cardamom powder • 4 cups – Sugar Method: Mix flour, baking soda, cardamom powder, and some ghee and make a hard dough. […]

Ingredients: • 1 cup – Skimmed Milk • 1/4 cup – Skimmed Milk powder • 1/4 cup – Cocoa powder • 3/4 cup – Sugar • 1/2 cup – Toasted Wheat bran • 1/4 cup – Puffed Rice crispies • 4 to 5 drops – Vanilla essence • 2 tbsp – Butter Method: Mix cocoa […]

Dates are very healthy and full of fibers and you can easily digest them. Dates halwa is a very healthy recipe to try out during the winter. Khajur halwa is very easy recipe which is made from dates, sugar, ghee and milk. You can make it in quantity and can also store it in an […]

1. Urad Bhuda : Wash and soak the broken rice for 10 mins. Drain all the water and ground into a fine powder. Ground the urad dal with the rice flour, banana, 2 cardamons & the peppercorns to get a smooth paste. Add salt to taste and 1 tsp sugar , mix well and keep […]

Ingredients: • 3/4 cup – rolled oats • 1/3 cup – flour • 3 green apples, peeled and diced • 1/2 cup – Brown sugar • 1 mango, diced • frozen Curd or ice Cream • 1/2 tsp – ground Cinnamon • 3 tbsp – oil • salt to taste Method: Preheat up oven to […]

Ingredients: • 1/2 kg – prawns. • 2 – onions, big (chopped). • 2 tsp – Red Chilli powder. • 1/4 tsp – Turmeric powder. • salt to taste. • oil for frying. Method: Clean the prawns. Grind onions to a fine paste. Then add red chilli powder, turmeric powder and salt. Marinate the prawns […]

Ingredients: • 1 lb packet – peas. • For seasoning: 10-12 – cashews. • 1/2 tsp – mustard seeds. • 1/2 tsp – cumin. • Curry leaves. • 1/4 tsp -turmeric. • 2 tsps – cooking oil. • Grind to a fine paste: • 1/2 cup – sesame. • 4-5 – Red Chilli pods. • […]

Ingredients: • 1 chicken, cut into pieces, washed and wiped • 1 cup – onion, chopped • 3/4 cup – oil • 1/2 tsp – Cumin seeds • 2 Bay Leaves • 2 Dried red chilli • 1 tsp – Garam Masala • 1 tbsp – Ginger Garlic paste • 1 tbsp – chopped coriander […]

Ingredients: • 300 g – moong dal (whole) • 1/4 tsp – Mustard Seeds • 1/2 tsp – Chana dal • 1/2 tsp – Urad Dal • 2 – Green chilli • 2-inch – ginger, grated • 10-12 – Curry leaves • 4-5 tbsp – grated Coconut • 2 tbsp – oil • Salt – […]

Ingredients: • 3 slices – bread with the edges trimmed off • 2 large – Potatoes boiled, peeled and mashed • 2 tbsp – semolina or rava • 3 tbsp – Tomato sauce • 2-3 tbsp – Butter or margarine • 2 tbsp – oil • For the green chutney: • 1/2 cup – Coriander […]

Ingredients: • 1 chicken, cleaned well and cut into pieces • 3 onions, finely chopped • 2 Tomatoes • 2 Green chillies • A small piece of Ginger • 4 Cloves Garlic • 2 tsp – Poppy Seeds • 1 cup – Yoghurt • 1 Coconut • 1/2 tsp – Turmeric powder • 1 tsp […]

Ingredients: • 2 cups – Chickpeas (soaked overnight) • 1/2 cup – Soya chunks/Meal maker • 1 – Onion (chopped) • 3 – Green chillies (chopped) • 1 tsp – Ginger (chopped) • 2 – Garlic Cloves (crushed) • 1/2 tsp – Fennel seeds (crushed) • Few Curry leaves • Few Coriander leaves (chopped) • […]

Ingredients: • 1 kg – crabs, washed, cleaned and cut into pieces • 5 tbsp – Corn flour • 5 cups – oil, for deep frying • 1 – egg, beaten • Ingredients A: • 3 tbsp – ground chillies • 1 tbsp – chopped Ginger • 2 tbsp – Garlic and shallots, chopped • […]

Avocado, Tomato, Olive and Basil Bruschetta, this easy bruchetta is a rupture of fresh summer flavors. This marvelous recipe can made with handy Ingredients like avocado, vine-ripened tomatoes, fresh basil, good glug of olive or avocado oil and a hint of garlic. I always bake bruschetta base in advance and store them in airtight container […]

Ingredients: • 1 – tender, medium-sized, Snake gourd • 2-3 – medium-sized Potatoes • 2 – Green chillies • 3 – Cloves of Garlic • 2 – Shallots • A pinch of Turmeric powder • salt to taste • Oil for frying • Rice powder Method: Scrape the snake gourd and cut it in to […]

Ingredients: • 8 potatoes, boiled, peeled • 1 cup – cheese, shredded • 3 tbsp – oil • 3 eggs, beaten • 1/4 cup – breadcrumbs • 1 tsp – ginger, shredded • 2 green chillies, minced • 1 cup – coriander leaves, chopped • Salt and pepper to taste Method: Rub oil on the […]

Ingredients: • 4 cups – Spinach (chopped, washed and drained) • 1 cup – Bottle Gourd (grated) • 1 small Onion (finely chopped) • 1/2 tsp Ginger (grated) • 2 tsp – Wheat or millet flour • 3 Green chillies • 1 tbsp – cheese grated (optional) • salt to taste • 1 tsp – […]

Ingredients: • Potatoes 2, peeled and quartered • Green peas – ½ cup, shelled • Tamarind size of a big Lime • Mustard Seeds – 1 tsp • black gram (urad) dal – 2 tsp • Fenugreek seeds – ½ tsp • Shallots – ½ cup, peeled • Ginger – 1 tsp, chopped and crushed […]

Ingredients: • Bhindi – 1/4 kg • Garlic – 3 to 4 • Jeera – 1 tbsp • Oil – 3 to 4 tbsp • Turmeric powder- 1 tbsp • Red Chilli powder – 1 tbsp. Method: Grind the garlic and jeera into a paste. Heat oil in a pan and add chopped bhendi and […]