Ingredients:

• 2 slices – bread.
• 1 cup – grated cheese.
• 1 tsp – white pepper powder.
• Salt to taste.
• oil to fry.

Method:

1. Immerse the bread slices in water.
2. Squeeze the water out and crumble the bread.
3. Mix the other ingredients and shape into thin long rolls.
4. Deep fry in oil.
5. Serve hot with tomato sauce.

Recipe courtesy of Radhika Vijay Karthik