Ingredients:

• 1 cup – Rava
• 2 – Onions, chopped
• 4 – Green Chillies, chopped
• A bunch – Coriander Leaves, chopped
• Salt
• Oil

Method:

1. Mix rava, green chillies, coriander leaves, onions and salt.
2. Add water and make small balls of these.
3. Deep fry in oil.
4. It tastes good with chutney.

Recipe courtesy of Bharti Agarwal