Ingredients: • 1 – live king crab, 4 to 6 pounds • 6 tbsp – Olive oil • 2 tbsp – shredded Ginger • 2 tbsp – chopped Garlic • 3 – small green chillies, chopped • freshly ground black pepper • 4 to 6 tbsp – Butter • salt to taste Method: Keep the […]

Ingredients: • 1 cup – soft whole wheat, soaked overnight • 1/2 cup – soybeans, soaked overnight • 1/2 cup – Bean sprouts or assorted sprouts • 1 tbsp – sprouted Fenugreek seeds • 1 Onion (finely chopped) • 1 Tomato (finely chopped) • 1 sprig Spring onions with greens (finely chopped) • 1 small […]

Ingredients: • 6 – strawberries • 3 inch piece – Cooking chocolate • 1/2 tsp – Oil • 2 tsp – Thickened Cream Method: Wash and pat dry strawberries nicely and keep the leaves intact. Place the cooking chocolate in a microwave safe bowl and melt it in microwave for 1 minute. Keep an eye […]

Ingredients: • 1/2 cup – vadi, crushed • 1 – medium Potato • 1/4 cup – Channa dal • 1 inch – Ginger • 2 to 3 Cloves – Garlic • 1 – small Onion • Garam Masala powder to taste • Red Chilli powder, to taste • salt • For Filling: • 3 tbsp […]

Ingredients: • 250 g – Karela • 50 g – Ginger • 2 – Lemon • 1 tsp – Mustard Seeds • 2-3 tsp – pickle masala • salt Method: Cut karela and ginger into small pieces. Add salt and pickle powder. Mix them well. Add lemon juice (2 lemons). Mix well. Heat oil in […]

Ingredients: • Paneer-1/4 cup • Basmati Rice-1 cup • Water-1 & 1/2 cups • Bay Leaf-1 • Cinnamon-1/2 inch bit • Cumin-1/4 tsp • Onion-1 • Green Chilli-1 • Red Chilli Powder-1/4 tsp • Turmeric Powder-1/4 tsp • Salt-to taste • Oil-2 tsp • For Roasting and Grinding: • Oil-1 tsp • Tomato-1 • Cloves-2 […]

Ingredients: • 1 cup – Kiwi (chopped) • 1/4 cup – Dates (chopped and soaked in hot water) • 2 cups – Yoghurt • 1/2 cup – Cornflakes • Honey as needed Method: Blend together the chopped kiwi, dates, yoghurt, cornflakes and honey into a thick smoothie. Serve chilled or with ice cubes. Recipe courtesy: […]

Ingredients: • Condensed Milk – 1 tin • Milk Powder – 1 cup (whole) • Kewra Essence or Rose Essence – 1 tbsp • Finely chopped Pistachio – 1/4 cup • Melted (unsalted) Butter – 2 tbsp Method: Mix together the condensed milk, milk powder, melted butter and the essence in a microwave dish. Microwave […]

Ingredients: • 250 g – potatoes, boiled peeled and mashed • 3 slice – bread, soaked in water and squeezed dry • 3 tbsp – Corn flour • salt • For filling: • 1/2 cup – sprouted moong • 1/2 cup – green peas, boiled and coarsely chopped • 2 – Green chillies (minced) • […]

Ingredients: • 1/2 cup – sprouts (your choice) • 1 tbsp – Cabbage shredded fine • 1 tbsp – Carrot grated • 1 Onion grated • 1 Potato boiled, peeled & grated • 1 Garlic flake crushed • 1.5 tsp – Corn flour • 1/2 tsp – oil • Green chilli sauce to taste • […]

Ingredients: • 1/2 kg – sponge cake • 1 cups – Milk • 1/2 cup – black coffee • 1/4 cup – Curd cheese (chilled) • 1/2 cup – Sugar • 1/4 cup – Maida • 1/4 cup – light rum • 1/4 cup – Butter • 3 – Egg yolks • 1 tsp – […]

Ingredients: • 2 cups gram flour • 1 cup Yoghurt • salt • 1/2 tsp haldi/ Turmeric powder • 1 tsp soda bicarb • 1 tsp Mustard Seeds • 2 tbsp oil • 1 tsp Green chilli paste • 1 tbsp Lemon juice • chopped Coriander leaves and desiccated Coconut for garnish Method: Mix the […]

Ingredients: • 1 cup fresh paneer, crumbled • 2 potatoes, boiled and mashed fine • 8 green chillies, finely chopped • 1 tbsp coriander, finely chopped • Salt to taste • 18-20 raisins, finely chopped • 1/2 tsp Garam Masala • 1 tbsp Corn flour • For batter: • 1 cup gram flour • 1 […]

Ingredients: • Shelled, deveined and cleaned Prawns – 250 gms. • Tender Coconut – 1, large. • Onion, finely chopped – 1. • green chilli, finely chopped – 1. • Red Chilli powder – 1/2 tsp. • Mustard Seeds – 1 tbsp. • Juice of 1 lime. • Salt to taste. Method: Cut tender coconut […]

Ingredients: • 2.5 cups – Rice flour • 1/4 cup – Urad Dal flour • For the filling: • 1.5 cups – Chana dal • 1/2 Coconut • 10 Cardamoms • 1.5 cups – Jaggery (scraped) • A few cardamoms, crushed • Ghee for frying Method: Soak chana dal for 2 hours. Wash it and […]

Ingredients: • 1 cup – Red Rice flakes/ Sivappu Aval • 1/4 cup – Button Mushrooms (chopped) • 1 – Onion (big and chopped) • 1/2 tsp – Mustard Seeds • 1/2 tsp – Urad Dal • 1 tsp – Channa dal • 1/2 tsp – Turmeric powder • 2 – Dry Red Chillies • […]

Ingredients: • 1 cup – Oats • 1 cup – Rice • 1 cup – Curd • salt to taste • water • oil Method: Soak Oats in curd for 3-4 hrs. Soak rice in water for about 3-4 hrs. Grind soaked oats finely for about 5-10 mins. Grind rice finely for about 10-20 mins. […]

Ingredients: • 100 gm – fish fillet • 100 gm – chilli paste • 5 gm – Tomato puree • 7 ml – Lemon juice • 5 gm – Garlic • 2 gm – salt • 2 gm – white pepper • 5 gm – cumin powder • 5 ml – Olive oil • 1 […]

Ingredients: • Beans – 1/4 kg (chopped) • Freshly grated Coconut – 1/4 cup • Turmeric powder – 1/2 tsp • Green chillies – 2-3 • Mustard Seeds – 1 tsp • Urad Dal – 1 tsp • Curry leaves – A few • Salt to taste • Oil – 1 tsp Method: Boil the […]

Ingredients: • 750 g – Sugar • 1 cup – water to make syrup – • Method: Mix sugar and water and cook to make syrup -. Mix other ingredients (except ghee) and adequate water to roll. Make small patties and fry on low heat. Soak briefly in syrup and let the syrup-covering on the […]