Ingredients:

• 1 – Wheat flour tortilla (buy in special stores)
• guacamole
• 1 – Avocado (almost ripe, skinned and cubed)
• 1 – spanish Onion (peeled and finely diced)
• 1 – small red or Green chilli (deseeded and finely diced)
• 1/2 inch – Ginger (finely grated)
• 1 tbs – Coriander leaves (finely chopped)
• 1 tsp – Olive oil
• 1 tsp – Lemon juice
• pepper to taste
• salt to taste

Method:

1. Mix all the ingredients for the guacamole. Spread thinly about 2/3 area of the tortilla. Roll firmly to get a roll.
2. Serve cold or warm (cut half diagonally or thick)

Recipe courtesy of Uzibaboo