Ingredients:

• 4 tbsp – nutella
• 6 – cookies (preferably Milk biscuits)
• 1 cup – Corn flakes
• 1 tsp – Butter
• Cocoa powder for rolling

Method:

1. In a microwave-able glass bowl, take nutella and butter and melt it for 1.5 – 2 minutes.
2. Add crushed biscuits and corn flakes to it and mix well. Let it cool.
3. Make desired sized balls and arrange on greased paper.
4. Roll in cocoa powder to coat it well.
5. Refrigerate for 3-4 hours before serving.
6. Recipe and Image courtesy: Rak`s Kitchen
7. http://www.rakskitchen.net/