Ingredients:

• 1/2 – Apple
• 1/2 – Pomegranate
• 20- Cashew nut
• 50 gms- Cabbage
• 50 gms- Cucumber
• 50 gms- Beetroot
• 50 gms- Carrot
• 50 gms- Onion
• 100 gms- Tomato
• 10 to 15- Raisins
• 5- Dates

Method:

1. First, chop all the vegetables and fruits. Mix vegetables seperately and fruits seperately.
2. Before serving, mix the vegetables and fruits.
3. Garnish with cashewnut, raisins and dates.

Recipe courtesy of Sri Lakshmi Ramesh