Ingredients:

• Bread – 5 slices
• Milk – 1 cup
• Egg – 1
• Sugar – 2 tbsp
• Butter – 1 tbsp

Method:

1. Beat together egg, milk and sugar to a batter.
2. Heat a pan and spread a little butter.
3. Dip a slice of bread in the batter and fry till golden brown, turning it once.

Recipe courtesy of Sify Bawarchi