Ingredients:

• 1 can – condensed Cream of Chicken soup
• 1 cup – cubed, cooked Chicken Meat
• 1 container – sour Cream
• 1 package – frozen hash brown potatoes, thawed
• 1 cup – diced Ham
• 1 – onion, chopped
• 3/4 cup – shredded cheddar cheese
• 1 cup – crushed Potato chips
• 1/4 cup – butter, melted

Method:

1. Combine undiluted soup, sour cream, hash browns, cubed chicken and ham, onions, and cheese.
2. Pour into a lightly greased 9 x 13 inch pan.
3. Bake at 350 degrees F (175 degrees C) for 30 minutes.
4. Top with crumbs and drizzle with melted butter or margarine.
5. Bake for another 15 minutes.

Recipe courtesy of Adil Siddiqi