Ingredients:

• cantaloupe pieces – 2 cups
• Milk – 2 cups
• Vanilla ice Cream – 1 cup
• Sugar – 3 tsp
• Cardamom powder – 1/4 tsp
• Almond powder – 1 tsp

Method:

1. Blend cantaloupe pieces till a smooth pulp is formed.
2. Add milk, sugar, cardamom powder, almond powder and blend again for 3-4 minutes.
3. Add ice cream to it and whip for 1 minute adding 1-2 ice cubes.
4. Serve chilled.

Recipe courtesy of Sify Bawarchi